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Crispy Chicken Taquitos

Crispy Chicken Taquitos: A Flavor-Packed Mexican Delight

Enjoy these Crispy Chicken Taquitos, a savory, quick, and customizable appetizer perfect for any gathering.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 taquitos
Course: Appetizers
Cuisine: Mexican
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Cooked Shredded Chicken Using rotisserie chicken saves time.
  • 8 oz Cream Cheese Softened for easy mixing.
  • 1 cup Shredded Cheddar or Mexican Blend Cheese Substitute with your favorite cheese blend.
  • 1/2 cup Salsa Choose mild or spicy based on your preference.
  • 1 tsp Garlic Powder
  • 1 tsp Chili Powder
  • 1 tsp Cumin
  • 1/2 tsp Salt Adjust to taste.
  • 1/4 tsp Black Pepper Adjust to taste.
For the Taquitos
  • 10 pieces Tortillas (Flour or Corn) Warm them slightly before rolling.
Optional Toppings
  • 1/4 cup Chopped Cilantro For garnish.
  • 1/2 cup Sour Cream For dipping.
  • 1/2 cup Guacamole For dipping.
  • 1/2 cup Extra Cheese For sprinkling on top.

Equipment

  • Oven
  • mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Microwave

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and prepare a baking sheet with parchment paper or spray with cooking spray.
  2. In a large mixing bowl, combine the cooked shredded chicken, softened cream cheese, shredded cheese, salsa, garlic powder, chili powder, cumin, salt, and pepper until well-combined.
  3. Microwave the tortillas for about 20 seconds until soft and pliable, and keep them in a warm towel.
  4. Spoon 2-3 tablespoons of filling onto each tortilla, roll tightly, and place seam-side down on the baking sheet.
  5. Lightly brush the tops of the taquitos with cooking spray or oil.
  6. Bake in the preheated oven for 15-20 minutes until golden brown and crisp; broil for an additional 1-2 minutes if desired.
  7. Serve warm with optional toppings like chopped cilantro, sour cream, or guacamole.

Nutrition

Serving: 2taquitosCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 700mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These taquitos can be customized with different fillings and toppings according to your preferences.

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