Ingredients
Equipment
Method
Step-by-Step Instructions for Low Calorie Air Fryer Zucchini Fries
- Prepare the Coatings: On a large plate, combine flour with salt, pepper, and Italian seasoning. In a separate bowl, whisk the eggs. In another bowl, combine breadcrumbs and Parmesan cheese.
- Cut the Zucchini: Slice zucchini into 3-inch fry shapes and pat dry with a towel.
- Coat the Zucchini Fries: Dip each fry into the flour mixture, then the egg bowl, and finally roll in the breadcrumb mixture.
- Preheat the Air Fryer: Preheat air fryer to 400°F for about 5 minutes, lightly coat the basket with cooking oil.
- Air Fry the Zucchini Fries: Arrange fries in a single layer in the air fryer basket and spray tops with oil. Air fry for 9 minutes or until golden brown.
- Serve Hot: Remove fries and let cool for a minute. Serve with dipping sauces like marinara or garlic aioli.
Nutrition
Notes
For best results, ensure all zucchini fries are evenly coated and avoid overcrowding in the air fryer basket.
