Go Back
+ servings
Strawberry Feta Cucumber Salad

Delightful Strawberry Feta Cucumber Salad for Summer Refreshment

Enjoy the refreshing blend of strawberries, cucumbers, and feta cheese in this delightful Strawberry Feta Cucumber Salad.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salads
Cuisine: Summer
Calories: 150

Ingredients
  

For the Salad
  • 1 pint Strawberries use sweet, ripe strawberries for the best flavor
  • 3 pieces Mini seedless cucumbers provides a perfect crunch and hydration
  • 1/2 cup Feta cheese adds creaminess and saltiness; goat cheese is a great substitute if desired
For the Dressing
  • 1/4 cup Extra virgin olive oil choose for richness and a flavorful balance
  • 2 tablespoons Balsamic vinegar this adds tang and depth; lemon juice can be used for a lighter taste
  • Salt & pepper adjust to taste to enhance all flavors in your salad

Equipment

  • mixing bowl
  • Small Bowl
  • Rubber spatula

Method
 

Step-by-Step Instructions
  1. Wash the strawberries under cool running water, remove the stems, and slice each into half or quarters.
  2. Rinse the cucumbers and slice them into thin rounds.
  3. Crumble the feta cheese and set aside.
  4. In a small bowl, whisk together olive oil and balsamic vinegar, and season with salt and pepper.
  5. In a large mixing bowl, combine the strawberries, cucumber rounds, and crumbled feta.
  6. Drizzle the dressing over the salad and toss gently.
  7. Serve immediately, spooning into bowls or onto a platter.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 3gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 15mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 50mgCalcium: 10mgIron: 5mg

Notes

For best flavor, use only sweet, ripe strawberries and serve immediately to maintain freshness.

Tried this recipe?

Let us know how it was!