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Easy Beef Potsticker Soup Recipe-Flavorful Comfort

Easy Beef Potsticker Soup Recipe - Your Flavorful Comfort Fix

Easy Beef Potsticker Soup Recipe-Flavorful Comfort is a cozy dish, ready in 30 minutes, perfect for chilly days with tender dumplings and rich broth.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Asian
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 12 pieces Frozen Beef Potstickers Substitute with chicken or vegetable potstickers if desired.
  • 6 cups Chicken Broth Use vegetable broth for a vegetarian option.
  • 2 tablespoons Soy Sauce Optional for reducing sodium intake.
  • 1 tablespoon Sesame Oil Can use olive oil if out of sesame oil.
  • 1 tablespoon Grated Ginger Fresh ginger is ideal; powdered can be used as a last resort.
  • 3 cloves Garlic (Minced) Fresh is best; adjust if using garlic powder.
  • 2 stalks Green Onions Chives can be a substitute.
  • 1 cup Mushrooms (Sliced) Optional; skip for a lighter broth.
  • 2 cups Spinach or Bok Choy Kale can be a good alternative.
  • 1 tablespoon Rice Vinegar Lemon juice can substitute in a pinch.
  • to taste Salt and Pepper Adjust according to taste.
  • to taste Chili Oil or Red Pepper Flakes Add according to spice preference.

Equipment

  • Large pot

Method
 

Step-by-Step Instructions
  1. Heat 1 tablespoon of sesame oil in a large pot over medium heat. Add minced garlic and grated ginger, sautéing for 30-60 seconds until fragrant.
  2. Pour in 6 cups of chicken broth, bringing it to a gentle simmer. Stir in 2 tablespoons of soy sauce.
  3. Add 12 frozen beef potstickers directly to the simmering broth. Cook for 5-8 minutes until they float to the surface.
  4. Stir in sliced mushrooms and let them simmer for 2-3 minutes until tender. Add a handful of spinach or bok choy in the last minute.
  5. Taste the soup and adjust seasoning with salt and pepper. Stir in chili oil or red pepper flakes if desired.
  6. Ladle the soup into bowls and garnish with sliced green onions. Enjoy!

Nutrition

Serving: 1bowlCalories: 280kcalCarbohydrates: 35gProtein: 18gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 740mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 1500IUVitamin C: 30mgCalcium: 40mgIron: 2mg

Notes

This dish can be customized with different potstickers and broth based on dietary preferences.

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