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Easy Zero Sugar Brownies with Greek Yogurt

Fudgy Easy Zero Sugar Brownies with Greek Yogurt Delight

Enjoy these Easy Zero Sugar Brownies with Greek Yogurt for a healthier guilt-free treat that's fudgy and chocolatey.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 16 brownies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie Batter
  • 8 oz Chopped Chocolate Use semi-sweet or dark for richer taste.
  • 1 cup Greek Yogurt Whole milk recommended, unsweetened dairy-free alternatives can be used.
  • 3/4 cup Sugar (or sugar substitute) Opt for a zero-calorie sweetener that substitutes one-for-one with regular sugar.
  • 1 cup All-Purpose Flour Use gluten-free flour for a gluten-free version.
  • 1/2 cup Cocoa Powder Stick with unsweetened cocoa.
  • 1 tsp Baking Soda Helps the brownies rise slightly.
  • 1/2 cup Milk Both dairy and plant-based options work.
  • 1/2 cup Chocolate Chips Optional, can use sugar-free versions.

Equipment

  • Microwave
  • mixing bowl
  • 8x8-inch baking pan
  • Parchment Paper
  • whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 180°C (350°F) and line an 8x8-inch baking pan with parchment paper.
  2. Melt the chopped chocolate in a microwave-safe bowl in short bursts, stirring until smooth.
  3. Stir in Greek yogurt and sugar substitute until the mixture is smooth and creamy.
  4. Fold in the all-purpose flour, cocoa powder, and baking soda until just combined without overmixing.
  5. Pour in the milk and stir until uniform, adding chocolate chips if desired.
  6. Pour the batter into the pan and bake for 25-30 minutes until a toothpick comes out mostly clean.
  7. Let the brownies cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1brownieCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 100mgPotassium: 100mgFiber: 2gSugar: 2gVitamin A: 5IUVitamin C: 2mgCalcium: 6mgIron: 8mg

Notes

For a richer flavor, consider adding vanilla extract or espresso powder. Store brownies in an airtight container for up to 5 days.

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