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Ground Beef and Dumplings

Ground Beef and Dumplings: Comfort Food Done Right

Enjoy the delightful combination of ground beef and dumplings in this satisfying dish, perfect for a comforting dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Setting Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Base
  • 100 g Unsweetened Chocolate Use high-quality bars for best flavor.
  • 1/2 cup Truvia Sweetener of choice may alter texture.
Optional Customizations
  • 1 teaspoon Flavor Extracts (like vanilla or mint) Enhances flavor.
  • 1/2 cup Other Sweeteners (like Stevia or agave) Experiment with different types.

Equipment

  • microwave-safe bowl
  • Baking Sheet
  • Parchment Paper
  • Zip-top bag
  • toothpick

Method
 

Step-by-Step Instructions for Homemade Dark Chocolate Chips
  1. Prepare Your Workspace by lining a baking sheet with parchment paper.
  2. Chop the unsweetened chocolate into small pieces and melt in the microwave.
  3. Stir in Truvia or sweetener of choice into the melted chocolate.
  4. Transfer melted chocolate into a zip-top bag for piping.
  5. Squeeze chocolate onto parchment in small dots for chips.
  6. Touch the center of each dot with a toothpick for shape.
  7. Allow chocolate chips to harden at room temperature or in the fridge.
  8. Store your chocolate chips in an airtight container.

Nutrition

Serving: 2tablespoonsCalories: 120kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gPotassium: 200mgFiber: 3gIron: 2mg

Notes

Use high-quality chocolate for better flavor and experiment with sweeteners for desired sweetness and texture.

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