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Ham and Cheese Sliders

Ham and Cheese Sliders: The Ultimate Crowd-Pleasing Snack

These Ham and Cheese Sliders are a quick and easy recipe perfect for gatherings, featuring deli ham, Swiss cheese, and a buttery topping.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 sliders
Course: Lunch
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 rolls Square Dinner Rolls Use store-bought or homemade rolls
  • 1 pound Deli Ham (thin sliced) Turkey or other deli meats can be used
  • 1 pound Swiss Cheese (sliced) Other cheeses such as Colby Jack can be substituted
For the Spreads
  • 1/4 cup Yellow Mustard
  • 2 tablespoons Dijon Mustard
  • 1/4 cup Mayonnaise
  • 1 tablespoon Honey
For the Topping
  • 1/2 cup Butter Melted
  • 2 tablespoons Poppy Seeds
  • 1 tablespoon Dried Minced Onion
  • 1 teaspoon Garlic Powder
  • 1 tablespoon Worcestershire Sauce
Optional Garnish
  • 1 tablespoon Sesame Seeds (white or black) Optional garnish for added texture

Equipment

  • Oven
  • Baking Dish (13x9-inch)
  • mixing bowl
  • Saucepan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Gather your ingredients and equipment.
  2. Slice the square dinner rolls in half horizontally and place the bottom halves in a baking dish.
  3. Whisk together yellow mustard, Dijon mustard, mayonnaise, and honey in a bowl; spread half on the roll bottoms.
  4. Layer deli ham and Swiss cheese on the spread-coated bottoms, then place the top halves of the rolls on.
  5. Melt butter in a saucepan; stir in poppy seeds, sesame seeds, minced onion, garlic powder, and Worcestershire sauce.
  6. Brush the buttery mixture over the tops of the assembled sliders before baking.
  7. Cover the dish with aluminum foil and bake for 20 minutes, then uncover and bake for an additional 5 minutes.
  8. Let cool for a few minutes before cutting apart; serve warm and garnish if desired.

Nutrition

Serving: 1sliderCalories: 200kcalCarbohydrates: 15gProtein: 10gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Allow rolls to cool slightly before cutting to prevent spilling of fillings. Customize flavors as desired.

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