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Irresistible Creamy Smoked Salmon Grilled Cheese Delight

Irresistible Creamy Smoked Salmon Grilled Cheese Delight Awaits!

Elevate a classic grilled cheese with smoky salmon and creamy Gruyère for an unforgettable lunch experience.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 4 slices Sourdough or Rye Bread Opt for fresh loaves with a delightful crust.
For the Filling
  • 1/2 cup Gruyère Cheese Can substitute with Emmental or fontina.
  • 4 ounces Cold-smoked Salmon (Lox) Rinse before using to reduce saltiness if desired.
  • 1 teaspoon Lemon Zest Can be skipped if not available.
  • 1 tablespoon Fresh Dill Chives or parsley are good substitutes.
For Cooking
  • 2 tablespoons Butter Swap with oil for a dairy-free option.

Equipment

  • Skillet

Method
 

Step-by-Step Instructions
  1. Prepare the Ingredients: Gather four slices of sourdough or rye bread and measure out 1/8 cup of Gruyère cheese for each sandwich.
  2. Assemble the Sandwiches: Layer 1/8 cup of Gruyère cheese on two slices of bread, add cold-smoked salmon, sprinkle lemon zest, and fresh dill. Top with more Gruyère and remaining bread to complete the sandwich.
  3. Heat the Skillet: Place a skillet over medium heat and melt 2 tablespoons of butter until it bubbles.
  4. Cook the Sandwiches: Place sandwiches in the skillet and cook for about 3 minutes per side, until golden brown and cheese is melted.
  5. Serve and Enjoy: Remove sandwiches from the skillet, let cool for a minute, slice in half, and serve warm.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 30gProtein: 22gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 300mgIron: 2mg

Notes

Monitor skillet heat to avoid burning. Prepare cheese mixture ahead for easy assembly. Using fresh bread maintains texture. Don't skip lemon zest for flavor enhancement.

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