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White Chocolate Hot Chocolate Recipe

Irresistibly Creamy White Chocolate Hot Chocolate Recipe

This White Chocolate Hot Chocolate Recipe is a rich, creamy drink perfect for winter nights.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 400

Ingredients
  

For the Base
  • 2 cups Whole Milk 2% milk can be used for a lighter option.
  • 1 cup White Chocolate Chips Use high-quality chips for best results.
  • 1/2 cup Sweetened Condensed Milk Adds richness compared to regular sugar.
  • 1 teaspoon Vanilla Extract Opt for pure vanilla for better taste.
  • 1 pinch Salt Balances sweetness.
Optional Toppings
  • 1 cup Whipped Cream For topping.
  • 1/4 cup White Chocolate Shavings For garnish.
  • 1 cup Mini Marshmallows For topping.
  • 1/4 cup Crushed Candy Canes For a festive touch.

Equipment

  • Medium Saucepan
  • whisk

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients before starting the recipe, including whole milk, white chocolate chips, sweetened condensed milk, vanilla extract, and a pinch of salt.
  2. In a medium saucepan, warm the whole milk over medium-low heat, stirring occasionally until steaming, about 5 minutes.
  3. Remove from heat and stir in the white chocolate chips and sweetened condensed milk until fully melted and smooth, about 1-2 minutes.
  4. Incorporate the vanilla extract and salt into the hot chocolate, returning to low heat for 30 seconds if needed.
  5. Pour the hot chocolate into mugs and top with whipped cream, white chocolate shavings, mini marshmallows, or crushed candy canes.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 50gProtein: 7gFat: 20gSaturated Fat: 12gCholesterol: 50mgSodium: 150mgPotassium: 400mgFiber: 1gSugar: 38gVitamin A: 500IUCalcium: 300mgIron: 0.5mg

Notes

Store any leftovers in an airtight container for up to 3 days and reheat gently on the stove or in the microwave.

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