Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix cottage cheese with your chosen spices and seasonings.
- In a separate bowl, crack and beat the eggs until frothy.
- Coat spoonfuls of the cottage cheese blend in the beaten eggs.
- Roll the egg-coated cottage cheese mixture in breadcrumbs.
- Arrange the treats on the baking sheet and bake for 20-25 minutes until golden brown.
- Let cool briefly, then serve warm with dipping sauces.
Nutrition
Notes
Store in an airtight container for up to 3 days in the fridge or freeze for longer storage. Reheat in the oven to revive crispiness.
