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–+ servings
Million Dollar Ravioli Bake

Million Dollar Ravioli Bake That'll Warm Your Heart

A comforting and easy Million Dollar Ravioli Bake perfect for busy weeknights and family gatherings.
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Prep Time 20 minutes
Cook Time 50 minutes
Resting Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 8 servings
Course: Dinner
Cuisine: Italian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 package Frozen Cheese Ravioli no need to boil beforehand
  • 8 oz Cream Cheese ensure it's softened for smooth blending
  • 24 oz Marinara Sauce thicker variety preferred
  • 1 lb Ground Meat (Beef/Turkey/Italian sausage) can swap for plant-based meat
  • 2 cups Mozzarella Cheese for topping
  • 1 cup Basil optional, can substitute with other herbs

Equipment

  • Casserole Dish
  • mixing bowl
  • Hand Mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and soften cream cheese at room temperature for 15-20 minutes.
  2. In a bowl, combine softened cream cheese with basil until smooth.
  3. Spread a layer of marinara sauce in your casserole dish, followed by a layer of frozen ravioli, cream cheese mixture, and ground meat. Repeat the layers, finishing with sauce and ravioli.
  4. Spread remaining cream cheese mixture on top and finish with shredded mozzarella cheese.
  5. Cover with foil and bake for 35-50 minutes until heated through and cheese is bubbly.
  6. Let the dish rest for 10 minutes before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 25gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 950mgPotassium: 500mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 3mgCalcium: 400mgIron: 2.5mg

Notes

Pair with a salad or garlic bread for a complete meal. This dish can be made ahead and stored in the fridge for easy preparation.

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