Begin by dicing the pineapple, slicing the cucumber, and chopping the onion, jalapeño, cilantro, and feta cheese if using.

Prepare the dressing by whisking together lime juice, honey or maple syrup, olive oil, salt, pepper, and red pepper flakes.

Let the dressing sit for about 5 minutes to meld flavors.

Combine the diced pineapple, cucumber, onion, jalapeño, and cilantro in a large mixing bowl.

Drizzle the dressing over the salad and toss gently to combine.

Taste and adjust flavors, adding more lime juice or sweetener if necessary.

If using, add crumbled feta cheese on top and chill the salad for 15-30 minutes before serving.