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Savory Breakfast Pancake Poppers That Ditch Fast Food Forever

Savory Breakfast Pancake Poppers That Ditch Fast Food Forever

Delightful Savory Breakfast Pancake Poppers perfect for busy mornings, offering a quick and convenient alternative to fast food.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 4 poppers
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Flour Swap with whole wheat or gluten-free blend for varied textures.
  • 2 tablespoons Sugar Feel free to decrease for a less sweet result.
  • 2 teaspoons Baking Powder Don't skip it for perfect rise!
  • 1 pinch Salt Just a pinch goes a long way!
  • 1 cup Milk Use whole, skim, or your favorite dairy-free alternative.
  • 1 large Egg Acts as a binding agent.
  • 2 tablespoons Melted Butter Coconut oil or dairy-free margarine work beautifully too.
  • 1 teaspoon Vanilla Extract Primarily for sweet dishes, it can add warmth even in savory versions.
For the Savory Twist
  • 1 teaspoon Garlic Powder Adjust based on your flavor preference.
  • 1 cup Shredded Cheese Cheddar or feta make excellent choices!
  • 1 bunch Fresh Herbs Basil or chives can elevate flavors.
  • 1 teaspoon Spices Include spices like paprika or cumin for an unexpected kick!

Equipment

  • mini muffin pan
  • Mixing bowls
  • whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a mini muffin pan.
  2. In a large mixing bowl, combine flour, sugar, baking powder, and salt. Whisk until blended.
  3. In another bowl, whisk together milk, egg, melted butter, and vanilla extract until smooth.
  4. Gently fold the wet mixture into the dry ingredients until just blended.
  5. Fill each greased muffin cup about two-thirds full with the batter.
  6. Bake for 10–12 minutes until golden brown and a toothpick comes out clean.
  7. Let cool for 5 minutes before removing from the pan, then serve warm.

Nutrition

Serving: 1poppersCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 150IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

These Savory Breakfast Pancake Poppers are versatile and can be enjoyed with various dips. Try sour cream, fresh herbs, or scrambled eggs!

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