Whip Up Cozy White Chicken Chili for a Hearty Night In

Enjoy a comforting bowl of White Chicken Chili, perfect for cozy evenings with family and friends.

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Prep Time 10

Cook Time 35

Total Time 45

Servings: 6 bowls

Course: Soups

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 tablespoons olive oil Substitute with avocado oil for a different flavor.
1 cup diced onion Use shallots for a milder taste.
2 cloves minced garlic Fresh garlic yields the best results.
1 pound diced chicken breasts Turkey or plant-based protein can be used.
2 cups drained white beans Opt for canned beans for quicker prep.
1 can diced green chilies Use jalapeños for extra spiciness.
4 cups low-sodium chicken broth Vegetable broth works for vegetarian version.

For the Seasoning

1 teaspoon ground cumin Toasting it beforehand can enhance flavor.
1 teaspoon dried oregano Fresh oregano can be more aromatic.
2 tablespoons chili powder Consider using ancho chili powder for smokiness.
salt & black pepper Adjust based on personal taste.

For Creaminess

½ cup sour cream Greek yogurt is a healthier alternative.
1 cup shredded Monterey Jack cheese Cheddar cheese can be swapped for a sharper taste.

For Garnish

fresh cilantro Can substitute with parsley if desired.

Equipment

Large pot

Method

Step-by-Step Instructions

Heat the oil in a large pot over medium heat.
Sauté the onion for 3-4 minutes until translucent.
Add garlic and stir for about 1 minute.
Cook the diced chicken for 5-6 minutes until no longer pink.
Incorporate the beans and chilies, then add broth and simmer.
Season the chili with cumin, oregano, chili powder, and salt & pepper.
Finish with sour cream and Monterey Jack cheese, stir until melted.
Serve hot, garnished with fresh cilantro.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 30gProtein: 28gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 85mgSodium: 700mgPotassium: 800mgFiber: 8gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 250mgIron: 2.5mg

Notes

For best results, gather and chop ingredients before starting. Ensure sour cream is mixed well before serving to avoid curdling. Adjust spice levels and thickness to your preference.

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